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Barriers and Facilitators to Implementation of a Child Care Center-Based Produce Delivery Program

Published Web Location

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10832254/
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Abstract

Background: Regular consumption of produce is a challenge for families with young children in low food access areas. Objective: A community partnership formed to evaluate feasibility of and interest in a child care center-based program for produce delivery from an online grocery vendor. Methods: Surveys were collected from caregivers across three child care centers, including produce program participants. Descriptive statistics summarize household characteristics and participants’ experience with the program. Results: Challenges related to online payment and difficulty planning delivery times led to implementation of a modified intervention. Survey results revealed factors related to food access and storage that may impact interest and feasibility of online grocery in some communities. Conclusions: Online grocery vendors may increase acces-sibility to fresh produce for families, but barriers to their use still exist. Trusted community partners such as child care centers may offer some of the resources needed for success.

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